Category: Hospitality Jobs

Housekeeping We are looking for a Housekeeping Supervisor with minimum 3 years’ experience in housekeeping management. Must be polite, friendly and well organised with a strong personality. Must have a eye for detail. Must have grade 12 and be computer literate. Formal hospitality degree/diploma preferable. ...

Hospitality The Assistant Lodge Manager Couple, will support the Lodge Manager in the day-to-day operation of the lodge, ensuring every guest enjoys an exceptional stay while maintaining the highest standards across all departments.Responsibilities will includeDelivering exceptional guest experiences from arrival to departure.Leading and motivating lodge ...

Hospitality Mpumalanga, Sabi Sands The Food & Beverage Supervisor is responsible for supervising the daily Food & Beverage operations of the lodge and ensuring that guests receive a consistently high standard of service. The position provides hands-on leadership to the F&B team, coordinates meal services ...

Hospitality Mpumalanga, Sabi Sands The Assistant Lodge Management Couple will work together to support the Lodge Manager with the daily management and smooth operation of the lodge. The couple will be responsible for maintaining exceptional guest service standards, assisting with staff management and ensuring that ...

Hospitality Mpumalanga, Sabi Sands The Assistant Lodge Manager is responsible for supporting the Lodge Manager in the overall day-to-day operation of the lodge, ensuring exceptional guest experiences, high service standards and smooth operational performance. The role requires a hands-on leader who can lead by example, ...

The Sous Chef is responsible for supporting the Head Chef in the daily operations of the kitchen, ensuring the preparation and presentation of high-quality dishes that meet the establishment’s standards. The role includes supervising kitchen staff, maintaining food quality consistency, managing stock, and ensuring compliance ...

Key Performance Areas of this position includeAcknowledges, welcomes, and greets guests using the appropriate levels of discretion, using the correct forms of addressEscorts guests to their accommodationFull orientation of guest’s roomOffers to explain detailed services and facilities to guestsProvides personalised services, demonstrating a sense of ...

Key Performance Areas of this position includeStay up to date with changes in industry standards, policies, and best practicesRun daily kitchen shifts and conduct pre-shift briefings in collaboration with front- andback-of-house teamsManage guest interactions relating to menu requests, dietary requirements, and specialoccasions, ensuring clear and ...

Head chef , HospitalityKey Performance Areas of this position includeWill be expected to rotate through the lodge kitchens regularly, implementing standards, new menus & dishes and conducting training as well as performing checks on hygiene standards, staff discipline and brigade health Attend management meetings, give ...

Key Performance Areas of this position includeMeasure and enhance overall guest satisfaction, including managing special requests. Monitor Guest Feedback metrics on platforms such as Guest Revu and Trip Advisor. Assistant the lodge manager to oversee day-to-day lodge team service operations. Uphold and elevate the service ...